10 Healthy And Easy Recipes With Vinaigrette

A vinaigrette is an ideal dressing for a delicious, healthy salad. Do not miss these nutritious and tasty recipes in your balanced diet.
10 healthy and easy recipes with vinaigrette

Healthy vinaigrette recipes are the best option for adding flavor to a fresh, delicious salad. This can be the ideal way to turn a simple dish into something extraordinary.

To make a salad really tasty, skip the traditional ingredients and make  a dressing or vinaigrette that packs in extra flavors. With these vinaigrette recipes you can introduce picky kids and even adults to salads on a regular basis.

So, in this article, we’ll be looking at healthy vinaigrette recipes.

Healthy vinaigrette recipes with spices

glass with salad dressing

This is an ideal dressing for legume or tuna salads.

Ingredients

  • 45 ml extra virgin olive oil (3 tablespoons)
  • 20 grams mustard (1 tablespoon)
  • 30 ml white vinegar (2 tablespoons)
  • Salt to taste

Preparation

  • First, mix all the ingredients in a bowl until you have a fairly thick, homogeneous paste.
  • Then serve the salad and pour the vinaigrette on top.

Caesar vinaigrette

Ingredients

  • 5 grams Dijon mustard (1 teaspoon)
  • 2 anchovies
  • The juice of half a lemon
  • 5 grams Worcestershire sauce (1 teaspoon)
  • ½ stale bread
  • 1 egg yolk
  • 250 ml olive oil
  • ½ clove of garlic
  • 50 grams Parmesan cheese (cup)
  • 2 heads romaine lettuce
  • Pepper and salt to taste

Preparation

  • First, crumble the old bread or cut it into small cubes.
  • Then place it on a baking tray lined with baking paper.
  • Then sprinkle it with a little oil and salt.
  • Then bake it in the oven for about 15 minutes and you have crispy croutons.
  • Then use a mortar and pestle to make a paste of the anchovies.
  • Then add the teaspoon of mustard, lemon juice, Worcestershire sauce and black pepper to the anchovy paste.
  • Then gradually add the olive oil.
  • Then keep mixing until you get a dressing with the consistency of mayonnaise.
  • Wash and cut the lettuce and divide it on a bowl. Mix in the vinaigrette.
  • Finally, add the Parmesan cheese and the croutons.

honey vinaigrette

honey flows through spoon into container

Ingredients

  • 45 ml apple cider vinegar (3 tablespoons)
  • 25 grams of honey (1 tablespoon)
  • 30 ml extra virgin olive oil (2 tablespoons)
  • Pepper

Preparation

  • First, mix all ingredients in a bowl until perfectly blended.
  • Then serve the vinaigrette on top of your salad of choice.

mango vinaigrette

Ingredients

  • 1 ripe mango
  • The juice of a lemon
  • 30 grams curry powder (2 teaspoons)
  • Oil
  • Pepper and salt to taste

Preparation

  • First, mix all ingredients by hand or in a blender.
  • Then let the oil stand until the end and add it little by little.
  • Then serve and enjoy.

Thai vinaigrette

glass dish with dressing

Ingredients

  • 5 grams brown sugar (1 teaspoon)
  • The juice of 2 limes
  • ½ clove of garlic
  • 30 ml fish sauce (2 tablespoons)
  • 1 Thai chili pepper

Preparation

  • First crush the garlic clove.
  • Then mix all ingredients until well blended.
  • Then slowly add it to your salad and enjoy!

Strawberry vinaigrette

Ingredients

  • 100 grams of fresh strawberries
  • 30 ml extra virgin olive oil (2 tablespoons)
  • 3 grams pepper (½ teaspoon)
  • 1 teaspoon chia seeds
  • 5 grams of brown sugar
  • 5 ml apple cider vinegar
  • Salt to taste

Preparation

  • First cut the strawberries.
  • Then add the vinegar and sugar.
  • Then let it marinate for at least 10 minutes.
  • Then put this mixture together with the rest of the ingredients in a blender.
  • Then mix it well and serve.

Healthy vinaigrette recipe with nuts

Ingredients

  • 30 grams of vinegar (2 tablespoons)
  • 75 ml olive oil (5 tablespoons)
  • 25 grams of nuts (2 tablespoons)
  • 30 grams of almonds (2 tablespoons)
  • Pepper and salt to taste

Preparation

  • First, crush the nuts and almonds with a mortar and pestle.
  • Then add the oil, vinegar, salt and pepper to taste.
  • Serve this over your salad and enjoy.

Parsley vinaigrette

Ingredients

  • 15 ml sherry vinegar (1 tablespoon)
  • 1 bunch of parsley
  • 60 ml olive oil (4 tablespoons)
  • Pepper and salt to taste

Preparation

  • First wash and finely chop the parsley leaves.
  • Then add the oil, vinegar, salt and pepper in a bowl.
  • Then mix all ingredients well.
  • Then serve and enjoy.

soy vinaigrette

Ingredients

  • 45 ml rice vinegar (3 tablespoons)
  • 60 ml extra virgin olive oil (4 tablespoons)
  • 45 ml low-salt soy sauce (3 tablespoons)
  • mango
  • ½ cucumber
  • 1 red onion

Preparation

  • First, mix all liquid ingredients well.
  • Then add the rest of the solid ingredients.
  • Then you have to serve it immediately.

Easy vinaigrette

Ingredients

  • 40 grams red bell pepper
  • 30 grams green pepper
  • ½ onion
  • 100 ml apple cider vinegar (½ cup)
  • Olive oil

Preparation

  • First wash and finely chop all solid ingredients.
  • Then mix the ingredients in a bowl and cover with the oil and vinegar.
  • Then let it marinate in the fridge for  two hours.
  • Then serve.

So try these delicious healthy vinaigrette recipes.

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